Review: Bark & Barrel BBQ’s pastrami sandwich

I had a house-cured-and-smoked pastrami sandwich at Bark & Barrel BBQ (formerly Clyde’s BBQ) yesterday. I had one today, too. One big reason Stan and Tina are among my very favorite restaurateurs is that they never rest. They develop and offer substantial and wonderful menus for their restaurants, but they also keep looking for new … Read more

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