I find few things as gustatorily magical as fresh guacamole. This is the make-it-at-your-table guacamole at Cantina Laredo.
I think it is the best in town, which triggers a little hey-man-that’s-a-chain guilt in me (though in my defense, it’s a small chain). I think Las Trojas is close. Haven’t been to Chuy’s yet, though I understand their guac game is strong too.
Where is your favorite guacamole in northern Alabama?
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